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Integrated Course - Nutrition and diet
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Corso Integrato - Nutrizione e alimentazione
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Academic year 2018/2019
- Course ID
- ---
- Teacher
- Prof.ssa Simona Bo (Coordinator)
- Year
- 1st year
- Type
- Basic
- Credits/Recognition
- 8
- Course disciplinary sector (SSD)
- MED/09 - medicina interna
MED/13 - endocrinologia
MED/49 - scienze tecniche dietetiche applicate - Delivery
- Formal authority
- Language
- English
- Attendance
- Obligatory
- Type of examination
- Written and oral (optional)
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Sommario del corso
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Course objectives
The knowledge of:
- the diseases and conditions related to malnutrition (both excessive and defective)
- body composition and anthropometry
- the energy balance and its measurement techniques
- food allergies
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Results of learning outcomes
Knowledge of: body composition; nutritional and energy requirements for the adult, the child, the pregnant women, the elderly and during sports; food allergy.
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Course delivery
The course will be delivered during the first semester with lectures and exercises.
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Learning assessment methods
The knowledge learned will be assessed through the writing of a brief paper on a topic assigned during the course and the oral exposure of the same through slides.
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Program
The lessons related to the topics described above will be combined with practice to improve learning.
Suggested readings and bibliography
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Slides and material provided in class.
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Class schedule
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For more information contact portale-supporto@unito.it- Oggetto:
Moduli didattici
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