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Department of Agricultural, Forest and Food Sciences
Master di II livello in "Innovation in Food Science and Technology – Michele Ferrero"
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A3 - Palazzo Simoni
Oggetto:
A3
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NOT AVAILABLE
Type
Classroom
Location
Palazzo Simoni
Capacity
108 posti
Accessible
Sì
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Not bookable
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Last update: 21/11/2018 11:22
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