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Department of Agricultural, Forest and Food Sciences

Master di II livello in "Innovation in Food Science and Technology – Michele Ferrero"

Oggetto:

Aula 133 - piano primo

IMAGE
NOT AVAILABLE

Type

Classroom

Location

Capacity

35 posti

Accessible

Sì

Equipment

Whiteboard
Overhead projector
Slide Projector
Projector
Microphone
Computer
Internet

Booking

Not bookable

Oggetto:

Last update: 21/11/2018 11:30